Speaking to us from her home in Bordeaux, Jane Anson, Decanter magazine’s Bordeaux correspondent and on-line commentator of the year, took us through the terroirs of Saint-Émilion, while tasting a selection of six wines* carefully chosen to illustrate the various facets of the terroir and the wine makers’ art. For the first time, OWC members were able to purchase and have tasting-sized samples delivered to their homes, prepared by specialist suppliers Avino from wines generously supplied by the Southern Chancellor of Saint-Émilion and fellow club member Gerald Sachs.
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